Producer Prices Index: Economic Activities: Manufacture of Food Products: Total for France

PIEAFD01FRQ661N • Economic Data from Federal Reserve Economic Data (FRED)

Latest Value

127.57

Year-over-Year Change

24.78%

Date Range

1/1/1995 - 10/1/2022

Summary

The Producer Prices Index for the Manufacture of Food Products in France measures price changes in the French food manufacturing industry. This key indicator provides insights into producer-level inflationary pressures and supply chain dynamics.

Analysis & Context

This economic indicator provides valuable insights into current market conditions and economic trends. The data is updated regularly by the Federal Reserve and represents one of the most reliable sources for economic analysis.

Understanding this metric helps economists, policymakers, and investors make informed decisions about economic conditions and future trends. The interactive chart above allows you to explore historical patterns and identify key trends over time.

About This Dataset

The Producer Prices Index (PPI) tracks changes in the selling prices received by domestic producers for their output. The Manufacture of Food Products index specifically focuses on the food processing sector, offering a valuable gauge of cost pressures faced by food manufacturers in France.

Methodology

The data is collected through surveys of French producers and calculated as a Laspeyres index.

Historical Context

This PPI measure is closely monitored by economists, policymakers, and industry analysts to anticipate consumer price inflation and assess the state of the French food processing market.

Key Facts

  • The index base year is 2015=100.
  • France is the world's 6th largest food producer.
  • Food manufacturing accounts for 18% of French industrial production.

FAQs

Q: What does this economic trend measure?

A: The Producer Prices Index for the Manufacture of Food Products in France measures changes in the selling prices received by domestic food producers.

Q: Why is this trend relevant for users or analysts?

A: This index provides insights into producer-level inflationary pressures and supply chain dynamics within the French food manufacturing industry, which is crucial for economists and policymakers.

Q: How is this data collected or calculated?

A: The data is collected through surveys of French producers and calculated as a Laspeyres index.

Q: How is this trend used in economic policy?

A: This PPI measure is closely monitored by economists, policymakers, and industry analysts to anticipate consumer price inflation and assess the state of the French food processing market.

Q: Are there update delays or limitations?

A: The data is published monthly with a typical release lag of 1-2 months.

Related Trends

Citation

U.S. Federal Reserve, Producer Prices Index: Economic Activities: Manufacture of Food Products: Total for France (PIEAFD01FRQ661N), retrieved from FRED.