Consumer Price Index for All Urban Consumers: Cereals and Bakery Products in U.S. City Average
CUSR0000SAF111 • Economic Data from Federal Reserve Economic Data (FRED)
Latest Value
358.53
Year-over-Year Change
0.99%
Date Range
1/1/1989 - 7/1/2025
Summary
The Consumer Price Index for All Urban Consumers: Cereals and Bakery Products in U.S. City Average tracks changes in the prices of cereal and bakery goods purchased by U.S. urban consumers. This metric is a key indicator of inflation in the food sector.
Analysis & Context
This economic indicator provides valuable insights into current market conditions and economic trends. The data is updated regularly by the Federal Reserve and represents one of the most reliable sources for economic analysis.
Understanding this metric helps economists, policymakers, and investors make informed decisions about economic conditions and future trends. The interactive chart above allows you to explore historical patterns and identify key trends over time.
About This Dataset
This index measures the average change over time in the prices paid by urban consumers for a market basket of cereal and bakery products, such as bread, cookies, and breakfast cereals. It is a component of the broader Consumer Price Index and provides insights into food price trends and consumer purchasing power.
Methodology
The U.S. Bureau of Labor Statistics collects price data from a sample of retail stores and food service establishments to calculate this index.
Historical Context
Economists and policymakers closely monitor this index to assess inflationary pressures and consumer behavior in the food market.
Key Facts
- The index has a base period of 1982-84=100.
- Cereals and bakery products account for about 1.4% of total consumer expenditures.
- Prices for this category have risen by an average of 2.4% per year over the past decade.
FAQs
Q: What does this economic trend measure?
A: This index measures the average change in prices paid by urban consumers for a basket of cereal and bakery products, including bread, cookies, and breakfast cereals.
Q: Why is this trend relevant for users or analysts?
A: This metric provides insights into inflationary pressures and consumer purchasing power in the food sector, which is a crucial component of the broader economy.
Q: How is this data collected or calculated?
A: The U.S. Bureau of Labor Statistics collects price data from a sample of retail stores and food service establishments to calculate this index.
Q: How is this trend used in economic policy?
A: Economists and policymakers monitor this index to assess inflationary trends and consumer behavior in the food market, which informs monetary and fiscal policy decisions.
Q: Are there update delays or limitations?
A: The index is published monthly with a lag of approximately two weeks, and it may not fully capture regional variations in food prices.
Related Trends
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Citation
U.S. Federal Reserve, Consumer Price Index for All Urban Consumers: Cereals and Bakery Products in U.S. City Average (CUSR0000SAF111), retrieved from FRED.