Average Price: All Uncooked Beef Steaks (Cost per Pound/453.6 Grams) in the Midwest Census Region - Urban

APU0200FC3101 • Economic Data from Federal Reserve Economic Data (FRED)

Latest Value

12.33

Year-over-Year Change

12.07%

Date Range

1/1/1998 - 6/1/2025

Summary

This economic trend tracks the average price per pound of all uncooked beef steaks in the Midwest Census Region's urban areas. It provides valuable insights into consumer spending and inflation within the beef market.

Analysis & Context

This economic indicator provides valuable insights into current market conditions and economic trends. The data is updated regularly by the Federal Reserve and represents one of the most reliable sources for economic analysis.

Understanding this metric helps economists, policymakers, and investors make informed decisions about economic conditions and future trends. The interactive chart above allows you to explore historical patterns and identify key trends over time.

About This Dataset

The Average Price: All Uncooked Beef Steaks (Cost per Pound/453.6 Grams) in the Midwest Census Region - Urban series measures the typical retail price paid by consumers for a range of beef steak cuts in the Midwest's urban areas. This metric is used by economists and policymakers to analyze consumer purchasing power, producer pricing, and overall trends in the beef industry.

Methodology

The data is collected through surveys of retail establishments by the U.S. Bureau of Labor Statistics.

Historical Context

This price trend is closely monitored by the Federal Reserve and other agencies to assess inflationary pressures and consumer confidence.

Key Facts

  • Beef is a major component of the Consumer Price Index (CPI).
  • The Midwest is a significant beef-producing region in the U.S.
  • Prices can fluctuate due to factors like feed costs, supply, and demand.

FAQs

Q: What does this economic trend measure?

A: This trend measures the average retail price per pound of all uncooked beef steaks sold in urban areas of the Midwest Census Region.

Q: Why is this trend relevant for users or analysts?

A: This beef price trend provides important insights into consumer spending, inflation, and the overall health of the beef industry, which is crucial for economic policymaking and market analysis.

Q: How is this data collected or calculated?

A: The data is collected through surveys of retail establishments by the U.S. Bureau of Labor Statistics.

Q: How is this trend used in economic policy?

A: This beef price trend is closely monitored by the Federal Reserve and other agencies to assess inflationary pressures and consumer confidence, which informs monetary and fiscal policy decisions.

Q: Are there update delays or limitations?

A: The data is published monthly with a typical 1-2 month delay, and may be subject to revisions based on additional reporting.

Related Trends

Citation

U.S. Federal Reserve, Average Price: All Uncooked Beef Steaks (Cost per Pound/453.6 Grams) in the Midwest Census Region - Urban (APU0200FC3101), retrieved from FRED.