Average Price: All Pork Chops (Cost per Pound/453.6 Grams) in the Northeast Census Region - Urban
APU0100FD3101 • Economic Data from Federal Reserve Economic Data (FRED)
Latest Value
4.04
Year-over-Year Change
0.00%
Date Range
1/1/1998 - 6/1/2025
Summary
This economic trend measures the average retail price of all pork chops per pound in the Northeast U.S. urban areas. It is a key indicator of consumer purchasing power and food inflation in the region.
Analysis & Context
This economic indicator provides valuable insights into current market conditions and economic trends. The data is updated regularly by the Federal Reserve and represents one of the most reliable sources for economic analysis.
Understanding this metric helps economists, policymakers, and investors make informed decisions about economic conditions and future trends. The interactive chart above allows you to explore historical patterns and identify key trends over time.
About This Dataset
The Average Price: All Pork Chops (Cost per Pound/453.6 Grams) in the Northeast Census Region - Urban trend tracks the average retail cost of pork chops in the Northeastern United States. It is used by economists and policymakers to assess regional consumer price changes and household spending patterns.
Methodology
The data is collected through surveys of retail establishments in urban Northeast markets.
Historical Context
This metric informs economic analysis and decision-making related to consumer price inflation and regional cost-of-living trends.
Key Facts
- Pork is a dietary staple in the Northeast U.S.
- Prices can fluctuate based on supply, demand, and production costs.
- This data is reported monthly by the U.S. Bureau of Labor Statistics.
FAQs
Q: What does this economic trend measure?
A: This trend measures the average retail price per pound of all pork chops sold in urban areas of the Northeastern United States.
Q: Why is this trend relevant for users or analysts?
A: The pork chop price index is an important indicator of consumer purchasing power, regional food inflation, and household spending patterns in the Northeast.
Q: How is this data collected or calculated?
A: The data is collected through surveys of retail establishments in urban Northeast markets.
Q: How is this trend used in economic policy?
A: This metric informs economic analysis and decision-making related to consumer price inflation and regional cost-of-living trends.
Q: Are there update delays or limitations?
A: The data is reported monthly by the U.S. Bureau of Labor Statistics with minimal delays.
Related Trends
Average Price: Coffee, 100%, Ground Roast, All Sizes (Cost per Pound/453.6 Grams) in the West Census Region - Urban
APU0400717311
Global price of Food index
PFOODINDEXM
Global price of Soft Sawnwood, Average of Softwoods,
PSAWOREUSDM
Average Price: Bacon, Sliced (Cost per Pound/453.6 Grams) in the Midwest Census Region - Urban
APU0200704111
Average Price: Wine, Red and White Table, All Sizes, Any Origin (Cost per 1 Liter/33.8 Ounces) in U.S. City Average
APU0000720311
Average Price: Spaghetti (Cost per Pound/453.6 Grams) in the Midwest Census Region - Urban
APU0200701321
Citation
U.S. Federal Reserve, Average Price: All Pork Chops (Cost per Pound/453.6 Grams) in the Northeast Census Region - Urban (APU0100FD3101), retrieved from FRED.