Average Price: Chicken, Fresh, Whole (Cost per Pound/453.6 Grams) in the Northeast Census Region - Urban
APU0100706111 • Economic Data from Federal Reserve Economic Data (FRED)
Latest Value
2.15
Year-over-Year Change
0.19%
Date Range
1/1/1980 - 6/1/2025
Summary
This economic trend measures the average price of fresh, whole chicken per pound in the Northeast Census Region of the United States. It provides valuable insights into consumer prices and regional food cost dynamics.
Analysis & Context
This economic indicator provides valuable insights into current market conditions and economic trends. The data is updated regularly by the Federal Reserve and represents one of the most reliable sources for economic analysis.
Understanding this metric helps economists, policymakers, and investors make informed decisions about economic conditions and future trends. The interactive chart above allows you to explore historical patterns and identify key trends over time.
About This Dataset
The Average Price: Chicken, Fresh, Whole (Cost per Pound/453.6 Grams) in the Northeast Census Region - Urban is an important economic indicator that tracks the retail price of a common household food item. This data series is used by economists, policymakers, and market analysts to understand cost-of-living trends and consumer spending patterns.
Methodology
The data is collected through surveys of urban consumers in the Northeast Census Region.
Historical Context
This price trend is relevant for understanding regional variations in food costs and can inform policy decisions related to inflation, agricultural markets, and household budgets.
Key Facts
- Chicken is a staple protein for many American households.
- Prices can vary significantly by region and urban/rural location.
- The Northeast region has historically higher food costs than other areas.
FAQs
Q: What does this economic trend measure?
A: This trend measures the average retail price of fresh, whole chicken per pound in the Northeast Census Region of the United States.
Q: Why is this trend relevant for users or analysts?
A: This data provides important insights into regional consumer price dynamics and can inform policy decisions related to inflation, food costs, and household budgets.
Q: How is this data collected or calculated?
A: The data is collected through surveys of urban consumers in the Northeast Census Region.
Q: How is this trend used in economic policy?
A: This price trend is relevant for understanding regional variations in food costs and can inform policy decisions related to inflation, agricultural markets, and household budgets.
Q: Are there update delays or limitations?
A: The data is updated monthly, but there may be delays in reporting due to survey collection and processing.
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Citation
U.S. Federal Reserve, Average Price: Chicken, Fresh, Whole (Cost per Pound/453.6 Grams) in the Northeast Census Region - Urban (APU0100706111), retrieved from FRED.